The deep rift between Democrats and Republicans over the future of the nation’s premier chemical safety law was on full display on Thursday in a hearing designed to kickstart legislation that would allow faster federal approvals for new chemicals.
Two recent studies add to mounting evidence that the insecticide chlorpyrifos may be harming the brains of humans and wildlife. Despite coming close to a national ban years ago, the chemical is still sprayed on nearly a dozen US crops.
In a widely anticipated move, House Republicans released a draft bill that would roll back several provisions in the nation’s premier chemical safety law with the stated goal of bolstering manufacturing and innovation.
More than 30 food, health and environmental organizations are urging the US Department of Agriculture (USDA) to disqualify digesters that turn animal waste into gas from a federal renewable energy grant program, alleging that such funding causes pollution and benefits large factory farms.
People from California farm communities that had long-term exposure to the insecticide chlorpyrifos were more than twice as likely to later develop Parkinson’s disease compared to residents without exposure, according to a new study.
Hundreds of environmental and health groups are urging Congress not to weaken the nation’s premier chemical safety law as Republican lawmakers signal a willingness to reopen the Toxic Substances Control Act (TSCA).
Diets around the world dependent on ultra-processed foods and animal-based agriculture are driving obesity rates and climate change, but solutions exist that would bolster health, and save money and the planet, according to a new review.
When USDA Secretary Brooke Rollins announced a regenerative farming pilot program this week, she highlighted one farmer in particular. What Rollins didn’t note, however, was that the Alexandre Family Farm was recently under investigation for a long list of alleged animal welfare violations.
The nation’s main office for protecting Americans from harmful chemicals is welcoming its fourth prominent industry insider since President Trump took office, adding to an administration full of former lobbyists and corporate executives who are making environmental policy.
Four groups of chemicals in the global food system cost the world nearly $3 trillion a year by causing disease, decreasing fertility and polluting water and soil, according to a new report.