By Johnathan Hettinger
US regulators have approved the emergency use of clothianidin on Florida citrus trees for the tenth straight year, once again allowing farmers to use the insecticide despite its known risk to endangered species and pollinators critical to the health of the food supply.
By Carey Gillam
Several types of fruits and vegetables generally considered to be healthy can contain levels of pesticide residues potentially unsafe for consumption, according to an analysis conducted by Consumer Reports (CR) released on Thursday.
By Anthony Lacey and Carey Gillam
A powerful contingent of agricultural and produce grower groups this week filed the latest salvo in a years-long battle over the pesticide chlorpyrifos, seeking to reverse a new rule banning the chemical from use in U.S. food production.
EWG
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