California farming has a PFAS problem, with traces of “forever chemicals” from pesticides found on 37% of nearly a thousand samples of the state’s conventionally grown produce, according to a new analysis of 2023 data from the California Department of Pesticide Regulation (CDPR).
By Pam Strayer and Carey Gillam
Amid mounting evidence of the risks some synthetic pesticides pose to human and environmental health, California regulators this week were pushing ahead with a recently announced “roadmap” aimed at transitioning the state to more sustainable options for managing weeds and insects.