Our food supply needs pesticides – it’s as simple as that. Without access to these tools, US and global agriculture could not sustainably feed the world. Furthermore, attempts to do so would likely lead to environmental catastrophe. It is true that some production methods, such as organic, may use fewer pesticides than conventional agriculture—although, even organic producers can and do use some pesticides.
In September 2020, California Gov. Gavin Newsom stood amid the devastation of a wildfire that ultimately burned more than 300,000 acres, incinerated entire towns, and killed 16 people. His voice hoarse in a ghastly gray air, the governor spoke angrily.
Earlier this month, a court decision about a chemical called glyphosate garnered headlines in newspapers across the country. And rightly so: glyphosate is the active ingredient in Monsanto’s Roundup weedkiller.
America’s infant formula shortage has raised urgent questions about the safety of our food supply. Most Americans believe America has the safest food supply in the world.
By Lisa Linowes
There is no question that the iconic North Atlantic right whale is at the brink of extinction; fewer than 370 remain on planet earth. Any additional negative impacts on the whale could easily spell its doom.
By Jon Heylings
From 1986 until 2008, I worked as the lead scientist on a project aimed at creating a “safer” paraquat-based weed killing product for what was then known as the ICI Central Toxicology Laboratory, which became part of Syngenta AG in 2000.
By Tony Guo and Julian Picard of Project Earth
One of the hottest debates in environmental circles today is the debate over cryptocurrencies, and whether or not these digitized/virtual currencies are the high-tech wave of the future, or an accelerator of environmental crisis. The answer so far, it appears, is both.
By Judy Wu-Smart
It has been approximately five years since I began finding total losses of the honey bee colonies located on a University research and extension center near Mead, Nebraska, where I keep bees and work as a scientist studying pesticides and bee decline. And it’s been more than two years since I began to suspect something terribly wrong was happening around the university research station.
EWG
Twitter
Instagram